These are indeed strange times we are all living through just now. I’m sure there are more eloquent voices than mine chronicling our collective and individual journeys through this, however, it felt like the ideal time to revive my blog, as isolation has brought with it time to create. Creativity as necessity – food and grocery shopping being a challenging experience, but also as stress relief for me and active engagement for an vivacious pre-schooler.
To start this is just a collection point for all the things we’ve done so far, in no particular order. Going forward I have an idea to try to post every few days, we’ll see.
Baking has been our primary occupation I think. Comforting body to comfort mind. Also, Jamie Oliver has put out there so many straight forward and inspirational ideas, it seems rude to ignore him! Around Christmas time I was asked to bake a Camembert Christmas tree (yes, Jamie’s influence on my cheese obsessed husband!) so tried to get to grips with making yeasted bread, something I’ve not baked in over a decade…it did not go well, but laid the foundations of a desire to get it right. Queue plenty of time at home, a pre-schooler to occupy and Jamie on the telly box showing just how easy it could be. Bread abounds in our house – with the new favourite being a cinnamon roll created from my own imagination. Just too yummy. Too yummy when you’re still hitting up the slimming world group via Zoom every Friday 😜 Bread has also been baked in the form of flatbreads to go with soup at lunchtimes and turned into lunchtime pizza.




I’ve made several other new to me recipes in the past four weeks, curry veg fill pie (thanks BBC Good Food for the inspiration), what turned out to be epic quantities of Jamie’s (yes, him again, sorry) baked beans from the Veg book, a deep pan ‘pizza’ from his ‘Keep Cooking and Carry On’ series (soooooo good, especially with added mushrooms) and tonight getting thrown in the oven will be spicy roasted chickpeas as a snack. This new situation having driven me to finally get to grips with how to cook beams successfully from scratch. Note to self – slightly less time than the BBC Good Food site says for chick peas next time.

Then there’s the cake and flapjack baking. To be fair, flapjacks happen whatever the situation but they still deserve a mention. we had to bake a cake in honour of Grandad as we couldn’t see him personally for his birthday, doesn’t stop us having cake for him! Small girl required both strawberry and rhubarb jam to be added to the middle of the Swiss roll. I mean, why not? It certainly tasted good… finally yesterday a rather good all-in-one chocolate beetroot cake recipe. Definitely counts as one of your five-a-day, even in cake, yes? It’s also completely delicious. Thank you once more BBC Good Food.



There’s also been non-food related crafting. The trend for creating rainbows to show our thanks for keyworkers we’ve embraced. Creative coloured paper and sticking, we have no paint at home; followed by a crochet rainbow from me. That one’s just waiting for some wire to help it be a little more rigid for hanging.



The crochet rainbow came about after making a bunch of Easter eggs for our own little garden hunt. A lovely little pattern which was so simple and only involved around 14 rows. I’d also made some small felt ones (not shown here) out of bright green felt and bright blue thread. Some were delivered to neighbours but most were used for the hunt. This year that really came alive for our small peep, she really got into it. She also enjoyed delivering the egg gifts to the neighbours in her ostrich chick suit.


Knitting has had a look in too – I made a pair of mittens late last year to keep little hands warm, one was lost on Christmas Day. It’s taken isolation for me to find the motivation to finally make a replacement.

One morning of inspiration while the small peep ate breakfast – and 20 minutes later a pair of ‘binoculars’, she’s been almost inseparable from them since. They come on every dog walk and most scooting exercise outings. She regularly pauses, lifts them up and takes a look to see what she can see.

An abortive attempt to make egg bunting for Easter – not pictured here but eggs of varying sizes on various patterned paper. They didn’t quite look right in the hanging so will get put away for recreation next year. There’s been gardening too, and doing our faces as Harry Potter for a virtual birthday party and singing and dancing and Cosmic Kids Yoga. Making silly faces on video calling with family and friends. All these things I count as creative. We’re creating the most healthy environment we can, both for us as adults and for our small peep who is missing her friends so much.
On Twitter, Instagram and Facebook I’ve been using #covidbaking #covidcraft #covidcreative by all means jump on in.